The Story of Noodles

The Story of Noodlesicon

by Ying Chang Compestine

Publisher
Immedium Publishing
Publication
Apr 05, 2016
Format
Hardback
Illustrated
Yes
Price
15.95
Dimensions
8.75 x 11.25 in
ISBN
9781597021210
Pages
36
Age
3 - 8 years
Category
General NonfictionIllustrated Picture Books

Rights Sold

🌍 World Wide Rights Available

Description

Learn how the three fun-loving Kang brothers created noodles, one of China’s most famous inventions! This colorfully redesigned edition features a new bilingual Chinese translation.

The three playful and creative Kang brothers (Ting, Pan, and Kùai) discovered four of China's most famous discoveries in the series Amazing Chinese Inventions. Mama Kang needs her sons to help make her famous dumplings to win the annual cooking contest. However, this year the Kang brothers play with the dough, and soon, long strips fly everywhere.

With no time left, the family can bring only the strings of boiled flour. Everyone in the village always expects Mama's delicious dish to win. Will this new recipe wow the judges or will the three boys find themselves in hot water? The story features an author’s note on the history of noodles and a delicious noodle recipe, ideal for eating with chopsticks.

This fanciful blend of fact and imagination brings Asian culture alive for young readers. Children will enjoy the bright and bold artwork, created in the traditional Chinese style of hand cut, colored paper. Parents will enjoy the ingenuity of the main characters who teach adults a thing or two about inventiveness.

Teachers and librarians like the storybook’s historical references and how it features a bilingual translation in simplified Chinese - ideal for language classes, programs, and schools.

“Compestine's almost tongue-in-cheek tale is a nearly unbeatable combination of slapstick humor, fast pace, and food."
-
Bulletin of the Center for Children's Books

Awards & Endorsements

Review
"Xuan’s colourful illustrations with their thick, bold outlines are eye-catching and complement the text in both books by highlighting the specific situations that are currently occurring. In some instances, they contribute to the story’s humour..." - CM magazine
"This story may leave your mouth watering for noodles and your chopsticks at the ready.... The boys’ humorous exploits are brought to life in Xuan’s illustrations, created with vivid colors surrounded by the striking black lines of traditional paper cuts.... An appetizingly funny story..." "Back from The Story of Chopsticks, the Kang brothers are in for another culinary misadventure."—Publishers Weekly

Author(s)

Ying Chang Compestine

A leading national authority on Asian culture and cuisine, award-winning author, and former food editor for Martha Stewart's Whole Living magazine, Ying Chang Compestine is the multi-talented author of more than 20 books including fiction, picture books, and five cookbooks. She is the host of the popular TV cooking show New Ideas for Delicious Meals on Phoenix TV. Ying has been the spokesperson for Nestle Maggi and Celestial Seasonings.

Illustrator(s)

YongSheng Xuan

YongSheng has been widely praised for his artistic ability to bridge cultural gaps with a unique and compelling style. Xuan was born in Shanghai, China in 1952. As a teenager, he studies under famed Chinese sculptor Zhang Cheren. Xuan later worked as an art designer and professional artist, and eventually took advanced fine arts and crafts classes at the Central Arts and Crafts University in Beijing, considered one of the highest art institutes in China. In 1981 YongSheng began contributing artwork to a variety of publications and magazines in China, Japan, Taiwan, and the United States. Since that time his illustrations, paintings, and paper cuts have appeared in Beijing People's Arts Publishing House, Sinorame Magazine, and other periodicals. YongSheng and his family immigrated to Canada in 1990. Throughout the 1990's he continued to contribute to Cricket, a North American children's magazine.

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