Genetically Modified Foods
by Forman, Lillian E.
Publisher
ABDO
Publication
Jan 01, 2010
Format
Paperback/Softback
Illustrated
No
Dimensions
6.25 x 9.25 x 1 in
ISBN
9781604535310
Pages
112
Age
11 - 18 years
Category
Character DevelopmentGeneral Juvenile NonfictionScience & Nature
Rights Sold
*DropCap does not represent Chinese (Simplified) Print, Chinese (Simplified) Print language rights
Description
Related Titles
| Publisher | ABDO |
| Publication | Jan 01, 2010 |
| Format | Paperback/Softback |
| ISBN | 9781604535310 |
| Pages | 112 |
| Age | 11 - 18 |
| Price |
Categories
Character DevelopmentGeneral Juvenile NonfictionScience & Nature
BISAC Codes
JUVENILE NONFICTION / Science & Nature / Chemistry
JUVENILE NONFICTION / Cooking & Food
JUVENILE NONFICTION / Social Issues / Values & Virtues
Genetically Modified Foods
by Forman, Lillian E.
This title gives readers a balanced look at the issue of genetically modified foods and the surrounding arguments. Readers will learn about the history of genetically modified foods, as well as political aspects of the debate and concerns regarding expense, the environment, culture, and religion. Additionally, the use of genetically modified foods to help food markets in third-world countries is explained. Also covered are business practices, including biotechnology and patents. Color photos and informative sidebars accompany easy-to-follow text. Features include a timeline, facts, additional resources, web sites, a glossary, a bibliography, and an index. Essential Viewpoints is a series in Essential Library, an imprint of ABDO Publishing Company.
Author
Current Licenses(Sold)
Note: DropCap does not represent Chinese (Simplified) Print, Chinese (Simplified) Print language rights.